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Nuts Yo | Snack

Ingredients

  • Nuts (almonds, pecans work well)
  • Brown Sugar
  • Cinnamon
  • Vanilla Extract
  • Milk
  • Pinch of salt
  • Wax/Parchment paper

Directions

  1. Heat nuts in skillet on high heat. This will give them a nice burnt crispy flavor.
  2. Reduce to medium heat
  3. Throw in lots of brown sugar and start stirring until it melts and caramelizes
  4. Mix in some cinnamon and vanilla extract, continue to stir.
  5. Pour enough milk to re-dissolve the caramelized sugar, throw in pinch of salt.
  6. Cook and stir until milk has evaporated.
  7. Pour nuts onto wax/parchment paper, separate all nuts out.
  8. Let cool, and enjoy! Store in plastic baggies