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Candied Salmon | Dinner


  • 4 fillets salmon
  • 1/4 cup butter
  • onion to season
  • 1/2 cup white vinegar
  • 1/2 cup brown sugar


  1. Mix onion, vinegar, brown sugar. Cook until the mix carmelizes
  2. Melt butter & garlic seasoning
  3. Spread salmon with garlic butter
  4. Spread carmelized sugar on top
  5. Bake until done.

This is REALLY sweet with the brown sugar. Be prepared to have candy for dinner!